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Maggie Beer

October 02, 2017

Ever the cheese lover, Maggie has taken the next step in creating the perfect match to her famous fruit pastes, by adding cheese making to her long list of gourmet endeavours.

With extra cream added to the milk for a decadent buttery texture, Maggie suggests the Triple Cream Brie is the perfect match to her Quince or Spiced Pear Paste, while the soft, velvety mouthfeel of the Classic Camembert works beautifully with Cabernet or Plum Paste, and the fruity complexity of the Bold Blue is wonderful with her Fig & Fennel Paste.

I always start with a welcome drink and a platter of nibbles no matter what the occasion, and cheese and fruit paste have long been centre stage of that. I couldn’t think of a better way to share my suggestions for cheese and paste matching than by creating the exact choices of cheese I love to team with my fruit pastes. MB

Available now at your local gourmet store & independent supermarket. Locate your closest stockist here.


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