Maggie Beer

September 27, 2012

At times it can be difficult to know which fruit and vegetables are in season because so many of them are available in store year round. But if we were to imagine we could all just wander out into our own vegetable gardens and orchards here's what we would have to choose from, in season, in Spring...

Artichokes

Asparagus

Beetroot

Cumquats

Eggs

Flat Leaf Parsley

Garlic

Goat's Cheese

Honey

Kid

Loquats

Peas

Potatoes

Quandongs

Snapper

Spring Lamb

Veal

false
false

Looking for delicious recipe inspiration? Sign up to the Food Club and receive weekly seasonal recipes delivered to your inbox