Summer and Spring
Drink
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Summer Berry and Ruby Cabernet Punch Recipe

Summer calls for a good punch recipe. Enjoy sipping non-alcoholic Sparkling Ruby Cabernet with raspberries, blueberries and strawberries.
Summer Berry and Ruby Cabernet Punch Recipe
Ingredients
Units
Units
2 punnets strawberries cut into quarters
2 punnets raspberries
2 punnets blueberries
1 bunch fresh mint
to serve crushed ice
Methods
1
Place the Sparkling Ruby Cabernet into the freezer 20 minutes before serving.
2
Pour the Sparkling Ruby Cabernet into a punch jug and add strawberries, raspberries, blueberries and mint.
3
To serve, pour into glasses filled with crushed ice.

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