Ingredients
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Methods
1
Preheat oven to 180C.
2
To make the almond crisp, place the Verjuice, brown sugar and almonds in a bowl and toss well to combine.
3
Spread the almond mixture evenly on a baking tray lined with baking paper.
4
Bake for nine minutes, then rotate the tray and cook for another nine minutes or until the almonds are pale golden, watching carefully in case the sugar burns.
5
Set aside to cool completely, then break into shards.
1
Preheat oven to 180C.
2
To make the almond crisp, place the Verjuice, brown sugar and almonds in a bowl and toss well to combine.
3
Spread the almond mixture evenly on a baking tray lined with baking paper.
4
Bake for nine minutes, then rotate the tray and cook for another nine minutes or until the almonds are pale golden, watching carefully in case the sugar burns.
5
Set aside to cool completely, then break into shards.
Verjuice 750mls
$16.95
