Spring and Summer
Condiment
Vegetarian, Gluten Free

Verjuice Spritzer Recipe

Enjoy a refreshing drink with this Verjuice spritzer recipe. Offering hints of Verjuice and mint leaves, it's a simple summer favourite.
Verjuice Spritzer Recipe
Ingredients
Units
Units
375ml Verjuice Chilled
1.0L soda water Chilled
20g mint leaves
Methods
1
Fill a jug with three large handfuls of ice. Pour enough soda water to cover the ice, approximately three quarters of the volume of the jug. Fill the rest of the jug with chilled Verjuice. 
Bruise the mint sprigs by squeezing gently in your hand, before pushing them down into the liquid and ice. Pour into individual glasses and top with extra mint if desired.