Maggie and her choir were thrilled to be a part of the Gospo Collective production 'Jackson vs Jackson' at this year's Adelaide Fringe Festival, Sunday 24th February. Read the rest...
2019 is such an exciting year for Maggie as she prepares to celebrate her anniversary of 40 years in business. A message on social media asking ‘Do you remember the first time you tasted Pheasant Farm Pate’ elicited the most beautiful responses from so many people who shared their memories that made Maggie both laugh and cry simultaneously….. Read the rest...
Dinner at Billy Kwong with my daughters Saskia and Elli and niece Thembi; a real family night for a special occasion; two days holiday girls trip of shopping punctuated by beautiful meals as this was. Dish after dish so delicious and the icing on the cake was instead 'chook'! Read the rest...
Having food friends all over the world is one of the exciting parts of my life. Read the rest...
Summer is such an abundant time in the garden. Here are three of my seasonal favourites at the moment. Read the rest...
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